OGS question

Discussion in 'Pipe Tobacco' started by jeff394, May 21, 2012.

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  1. Slow Tri

    Slow Tri Is it Friday yet?

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    On a side note, last evening I smoked a bowl of OGS while drinking a glass of Pinot Grigio wine and it was fantastic.

    I usually drink red when I am smoking but wanted to try a white to see if it brought the floral notes of this blend out a bit more. Boy did it ever. Great pairing!
     
    SouthBound likes this.
  2. Mike Pomery

    Mike Pomery Active Member

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    I get the hints of perique when I'm sip-sip-sipping in a high-quality meer. It's amazingly easy to turn OGS into a mediocre, bland smoke. If you rub it out, light it gently and sip as gently as an inebriated sloth you get some awesome flavour.
     
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