Discussion in 'The Smoking Lounge' started by woody, Aug 1, 2012.
Beat that thing!
MacBaren Club Blend in a Peterson Canadian. Grasshopper wheat ale with a chunk of lemon. 23C(73F)H36%
pampering myself with a bit of Kentucky Planter in my "other pipe"
EMP \ Savi.
G&H Dark Flake in the Pete Aran 80s. Wow strong.
Having the remainder of my Old Gowrie, DGT'ed from earlier.
I swear, I must be doing something wrong, because I don't get why people do this on purpose. It doesn't tend to improve the experience for me; quite the contrary, in fact.
Just finished my first bowl of Holiday Spirit 2012. Wasn't sure what to think for about the first quarter of the bowl but it just kept getting better and better.
I'm quickly learning that there are very few aromatics that I like but that was one heck of a satisfying smoke!
Rattray's Marlin Flake in a rustic Peterson Tawny De Luxe African meer 303...
Burley Kake after a 4 mile hike/run
WOw..What cob model is this one?
Are any of them good..
Own a piece of the rock!
Smoking a freshly microwaved bowl of FVF in my Andrew Staples Volcano. Paired with a glass o' port.
Trying to relive these back spasms. If this doesn't work,I'm gonna have to drink straight Jack! lol
Dark Twist in a Savinelli Dublin second. Bombay Saphire and tonic on the side after half a bottle of wine.
Wow, you really have that cob rustication down, looks great.
Christmas Cheer 2009.
I just stuffed a Sav Autograph with a mixture of half JackKnife Plug and half Carter Hall. Pretty interesting smoke. I'm liking it.
Boston 1776 in a small clay with ice water.
On to a bowl of Hal O' the Wynd. No mirowave needed......
Irish Flake cradling Irish Oak in a xxl IMP meerschaum. The Cat is sitting on my lap watching the smoke and making cat noises. The Cat is going home tonight, it's people are due at the airport shortly. 18C(64F)H53%