Alright! Back out the garage for bowl No. 2. I don't remember the proportions of this mix. I mixed it myself the other day. I remember that it contains some LL BLWtB, as well as some Brebbia No. 9. I've loaded some of it into my Yves St. Claude Fantaisie. After this, I think I'll make a Morta Della with cheese on Italian bread for lunch. Puff on! I'm reading the mail.