Discussion in 'The Smoking Lounge' started by user0003, Jun 13, 2009.
G.L. Pease Barbary Coast in an Dr Grabow Grand Duke. One of the few Pease blends that I enjoy.
Erinmore Flake in a Savinelli Roma 804
GH Bright CR Flake in a Luciano rusticated apple, drinking a Yuengling Black & Tan on the side. An excellent combination.
Squadron Leader in my MGM Rock as I watch the Tigers get their @sses kicked.
This pipe is a great smoker with English blends!
Yea SL. Boo tigers.
FMATP in a Pete Tankard.
C & D Burley Flake in a Palm. Cleans the hair in chest!
Dunhill EMP in a little Big Ben.
Same here... Dunhill EMP but it's in a Parker Canadian....I am beginning to like this stuff. It's growing on me
Yup! EMP is a good one. I've only smoked a few tins of it but each time it has been very smokeable straight from the tin. Oh,,,,,, it taste good too.....
Ahh, my favorite Sunday morn, 2 hours of "unplugged" music from a local Philly station (104.5)
Dunhill 965 in a restored Dunhill 4100 (partial bent apple) Ipoh coffee on the side (Malaysian coffee)
Middleton's Cherry Blend in a MM Legend. Coffee on the side.
After a week of abstinence, loaded up a
bowl of Durbar in my lat pipe - Bjarne freehand.
It's good to be back!!
BTW, seagulls actually migrate! Who knew?
The seagulls did I bet! We have them here around lakes and stuff even though Ohio is pretty far inland. I've never seen them in the winter though, so it makes sense I guess.
My cold is progressing, and I feel different each day. However, I am getting a cough and a sore throat. Maybe if I'm feeling better later today I'll be able to bring myself to smoke a pipe, but for now a pouch of Camel Robust snus and my tea with honey (I cut back on meat and dairy when I'm sick, so no milk ) must share my mouth.
It's not so bad. I like snus. I just wish I could find good snus where I live. General and I think maybe one or two other Swedish brands were introduced to the market one or two years ago. They're gone now
Given the context, it is clear what you mean
Which Burley Flake is it? I've been wanting to try them, especially #4 because I like burley with just a little latakia for seasoning!
Just finished a bowl of Erinmore Balkan mixture in my Parker Rhodesian. Was very tasty... Now to work out what to do with the bits of leaf that stuck to the side of the bowl. Should I just leave them and let the cake build over them, or scrape them out?
Had a couple bowls last night of Ashton Artisan Blend. Really good stuff for latakia lovers, might be a new favorite for me.
Briar Fox in a Stanwell 140 blast, a Keystone Ice tallboy on the side as I run my new grill through it's paces. I want to publicly thank my wife for the cool new toy, and I want to kill her slowly for inviting half her family over so I can cook for them.
Just cellared 7 plugs of this...I really like it.
On an Irish Flake binge....Irish Flake in a Spool with a side of Iced Tea.
1st bowl of GAF ever, good stuff, makes me wonder why SG is hoarded so much when this flake is readily available, dunno oh well.